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The cuisine of Yamagata
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The world of pasta.
The many different varieties of Italian pasta.
Orzo with wild mushrooms
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Strawberry cheesecake in macaroon...
Roasted salmon with creamy endives
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Strawberry and peach compote
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Apple pie cragwood
Basic aioli-garlic sauce
Crispy leeks
Peaches in sauternes
Cold salmon mousse
Béarnaise sauce
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Fried sesame drumsticks
Spicy seared lemongrass tofu
Fried sesame drumsticks
Fried sesame drumsticks
Cod fillets orientale
Spicy seared lemongrass tofu
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Ginger snaps
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Fiddleheads with morels and lobster
seafood with couscous
Herbed seafood casserole
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Chocolate cheesecake
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Classic cheesecake
Classic cheesecake
Classic cheesecake
Classic cheesecake
Classic cheesecake
Classic cheesecake
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Cantonese noodles
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Allumette potatoes
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