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The world of pasta.
The many different varieties of Italian pasta.
Striped bass italienne
Lemon mousse
Chicken breasts veronique
Rotolo di spinaci - spinach and...
Shrimp scampi
Pasta and tuna with caper dressing
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Souffléed crêpes with cointreau
Grand marnier soufflé
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The Cuisine of Spain
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Roasted salmon with creamy endives
Pasta with broccoli and garbanzo beans
Marinated cod fillet with corn pudding
Strawberry cheesecake in macaroon...
Pasta with broccoli and garbanzo beans
Winter citrus salad
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Fish velouté sauce
Asparagus with truffle broth
Souffléed crêpes with cointreau
Buckwheat Crêpes - galettes de...
Crêpes
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Green mango salad
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Chinese chicken tenders
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perfect white cake
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Triple chocolate cheesecake
Triple chocolate cheesecake
Triple chocolate cheesecake
Triple chocolate cheesecake
Triple chocolate cheesecake
Triple chocolate cheesecake
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Chow yuk
Cantonese noodles
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Andorran escudella
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