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The cuisine of Shimane
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The world of pasta.
The many different varieties of Italian pasta.
Spaghetti bake
Curried mussel salad with tiny pasta
Baked goat cheese with salad greens
Sparkling lemon cream
Asparagus with Parma ham and...
Lemon sorbet in lemon shells
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The world of soufflés
They all rise to the occasion.
Chocolate-raspberry soufflé
Chocolate soufflé
Fiddlehead soufflé
Souffléed crêpes with cointreau
Banana soufflé
Cheese jalapeño soufflé
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The Cuisine of Spain
From tasty tapas to superb seafood...
Puree of celery root
Pasta with broccoli and garbanzo beans
Spanish omelets
Spanish olive oil tortas - tortas...
Strawberry-orange sherbet
Puree of celery root
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France
Flaky pie crust
Anchovy mayonnaise sauce
Prune ice cream with armagnac
Cheese croquettes
Asparagus cheese soufflé
Magical leek soup
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Cod fillets orientale
Sesame chicken
Cauliflower stew with coconut oil...
Cod fillets orientale
Sesame chicken
Thai sweet chilli sauce
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Canada
Christmas chocolate dipped maple...
Blueberry sour cream pie
Banana-blueberry nut bread
Fruit and nut breakfast squares
Cream of asparagus soup
Lemon-cranberry pound cake
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United States of America
Apple orange cake
Crown roast of pork with stuffing
Strawberry cheesecake with rhubarb...
Doughnut muffins
Best pancakes
Lime chiffon cheese cake
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Vietnam
Lime chiffon cheese cake
Lime chiffon cheese cake
Lime chiffon cheese cake
Lime chiffon cheese cake
Lime chiffon cheese cake
Lime chiffon cheese cake
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The Cuisine of China .
Chow yuk
Chinese black bean sauce
Honey-hoisin grilled lamb chops
Chinese black bean sauce
General tso tofu
Chili crisp
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Dover sole meunière
Allumette potatoes
Almond fig cake
Almond génoise
Almond pie crust
Almond strawberry cake
Almond tartlets
Almond tuiles
Almondine potatoes
Anchovy mayonnaise sauce
Andalouse sauce
Annelise lemon cookies
Apple au gratin with apricot
Apple Beignets bretons
Apple charlotte
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