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The cuisine of Shimane
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The world of pasta.
The many different varieties of Italian pasta.
Pumpkin gnocchi with almond pesto
Chestnut stuffing with onion and...
Sicilian arancini
Soft polenta
Marbled strawberry bombe
Creamed fettuccine with smoked salmon
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Mussels with leeks saffron and cream
Marinated mussels
Spanish olive oil tortas - tortas...
Spanish olive oil tortas - tortas...
Mussels with leeks saffron and cream
Spinach and chickpeas
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France
Bili-bi soup
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Souffléed crêpes with cointreau
Lemon sorbet
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Crispy leeks
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Nasi goreng
Cod fillets orientale
Cod fillets orientale
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Sautéed fiddleheads with pancetta
Lime and coconut mousse tart
Broccoli cauliflower casserole
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Wild game pastrami
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Orange cake 2
Orange cake 2
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Stir-fried chicken and cashew nuts
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Stuffed Chinese chicken wings
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Chow yuk
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Dover sole meunière
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