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The cuisine of Ishikawa
Hokkaido
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The world of pasta.
The many different varieties of Italian pasta.
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Carrot gnocchi
Penne in cream sauce and sausage
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Raspberry hazelnut praline...
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Mussels with leeks saffron and cream
Pasta with broccoli and garbanzo beans
Lemon tart with walnut crust
Chicken and pasta salad with asparagus
Broccoli with garlic
Marinated vegetables
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Cioppino
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Rhubarb pound cake
Rhubarb pound cake
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Dover sole meunière
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