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The world of pasta.
The many different varieties of Italian pasta.
Bavarois turinoise
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Lemon chicken breast
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Grilled tomatoes kebabs
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Raspberry soufflé with sauce sabayon
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The Cuisine of Spain
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Marinated cod fillet with corn pudding
Roasted acorn squash
Lemon tart with walnut crust
Roasted acorn squash
Marinated cod fillet with corn pudding
Spinach and chickpeas
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France
Tomato confit and marinated...
Daniel boulud short ribs braised...
Orange charlotte russe
Strawberry napoleons with caramel...
Fish stock
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Sesame chicken
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Pickled broccoli stem rounds
Cod fillets orientale
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No Bake chocolate cookies
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Peach-blackberry tart
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Southern pecan pie
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Honey-hoisin grilled lamb chops
Cantonese noodles
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Andorran escudella
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