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The world of pasta.
The many different varieties of Italian pasta.
Pasta salad in parmesan baskets
Spaghetti meat sauce
Chicken breasts veronique
Italian Christmas pastries
Roast tomato tart
Italian Christmas pastries
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The world of soufflés
They all rise to the occasion.
Tangerine soufflés
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Banana soufflé
Parmesan polenta soufflé
Chocolate-raspberry soufflé
Frozen orange soufflés
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The Cuisine of Spain
From tasty tapas to superb seafood...
Puree of celery root
Lemon tart with walnut crust
Roasted acorn squash
Marinated mussels
Roasted acorn squash
Pasta with broccoli and garbanzo beans
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France
Yogurt orange cake
Sponge cake pancakes
Cheese soufflé
Chicken sauté vinaigre
Pear frangipane tart
Chocolate-raspberry soufflé
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Thailand .
Sesame chicken
Cod fillets orientale
Thai chicken lemon grass coconut...
Pickled broccoli stem rounds
Thai chicken lemon grass coconut...
Sesame chicken
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Canada
Lemon squares
Christmas chocolate dipped maple...
Flatbread with fiddlehead ferns...
Spinach and feta-stuffed...
Butterscotch coffee squares
Olive oil pumpkin bread
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United States of America
Apple cranberry crisp
Tuscan kale salad
Apricot crumble
Chocolate brownie cookies
Smoked turkey
Hot mulled cider
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Vietnam
Hot mulled cider
Hot mulled cider
Hot mulled cider
Hot mulled cider
Hot mulled cider
Hot mulled cider
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The Cuisine of China .
Stir-fried chicken and cashew nuts
Tofu marinade
Stir-fried chicken and cashew nuts
Stuffed Chinese chicken wings
Tofu marinade
Stir-fried chicken and cashew nuts
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Andorran escudella
Asparagus with orange and endive salad
Onion parmesan gratin
Rack of lamb with mushroom crust
Walnut crescents
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