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Anchovy mayonnaise sauce | wefacecook.com Anchovy mayonnaise sauce | wefacecook.com
Recipe

ANCHOVY MAYONNAISE SAUCE

Serves: Makes 1 cup

.

Ingredients

  • 1 cup mayonnaise sauce
    1 teaspoon garlic, crushed
    2 ounces anchovy fillets
    1 tablespoon parsley, chopped
    1 tablespoon tomato paste

Preparation

  • Finely chop the anchovy fillets.
    Combine in a bowl with remaining ingredients and mix well.
    Serve with cold or deep fried fish or seafood.
    Use as a dipping sauce or as an accompaniment with fresh or cooked seafood.
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