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The cuisine of Aichi
https://www.taberukoto.jp/en/local/aichi/
Hokkaido
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The world of pasta.
The many different varieties of Italian pasta.
Lemon mousse
Lemon pudding cake
Tomato aspic
Chicken with portobello mushroom sauce
Frittata
Apricot-orange shortbread bars
Find a soufflé recipe
The world of soufflés
They all rise to the occasion.
Cheese jalapeño soufflé
Cheese jalapeño soufflé
Souffléed crêpes with cointreau
Lemon soufflé glacé
Carrot soufflé
Light chocolate soufflés
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Strawberry and peach compote
Spinach and chickpeas
Strawberry and peach compote
Mussels with leeks saffron and cream
Marinated vegetables
Spanish mussels
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France
Almond génoise
Lemon lavender cookies
Carrot soufflé
Smoked salmon soufflé
Caramelized spring onion and...
Green herb sauce for dipping asparagus
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Thailand .
Cod fillets orientale
Cod fillets orientale
Spicy seared lemongrass tofu
Pickled broccoli stem rounds
Green mango salad
Thai cabbage salad
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Canada
Fiddleheads with morels and lobster
Brochettes of salmon
Fiddlehead with white bean and...
Salmon-stuffed crab cakes
Butterscotch coffee squares
Yogurt with cranberry port topping
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United States of America
Chocolate bourbon pecan pie
Baked spaghetti squash with...
Blueberry-buckwheat pancakes
Old fashion rice crispies...
Corn bread stuffing
Braised blueback with white wine sauce
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Vietnam
Braised blueback with white wine sauce
Braised blueback with white wine sauce
Braised blueback with white wine sauce
Braised blueback with white wine sauce
Braised blueback with white wine sauce
Braised blueback with white wine sauce
Find a Chinese recipe
The Cuisine of China .
Chow yuk
Sweet and sour pork
Stir-fried chicken and cashew nuts
Tofu marinade
Chow yuk
Honey-hoisin grilled lamb chops
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Andorran escudella
Asparagus with orange and endive salad
Onion parmesan gratin
Rack of lamb with mushroom crust
Walnut crescents
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