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The cuisine of Miyagi
Hokkaido
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Gunma
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The world of pasta.
The many different varieties of Italian pasta.
Silk handkerchiefs with pesto
Potato gnocchi -gnocchi di patate
Garlic mussels with pasta and...
Lemon pudding cake
Homemade pizza dough
Linguine alla carbonara
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The world of soufflés
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Soufflé renversé
Cinnamon soufflé
Frozen individual strawberry soufflés
Raspberry hazelnut praline...
Carrot soufflé
Prune soufflés
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The Cuisine of Spain
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Spanish mussels
Spanish olive oil tortas - tortas...
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Spanish olive oil tortas - tortas...
Chicken and pasta salad with asparagus
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France
Salmon with lentils
Plum frangipane tart
Lemon soufflé glacé
Easter bunny cake
Beef bourguignon
Andalouse sauce
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Cod fillets orientale
Pad thai with shrimp
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Thai sweet chilli sauce
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Canada
Brochettes of salmon
Strawberry orange shortcakes
Strawberry shortcake
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United States of America
Marshmallows
Braised blueback with white wine sauce
Chocolate mousse cake
Cranberry eggnog cheesecake
Fresh ricotta
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Vietnam
Corn bread stuffing
Corn bread stuffing
Corn bread stuffing
Corn bread stuffing
Corn bread stuffing
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Tofu marinade
Cantonese noodles
General tso tofu
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