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The cuisine of Aomori
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The world of pasta.
The many different varieties of Italian pasta.
Marinara sauce
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Beet with frizzled leek and...
Summer pasta vegetable salad
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Mussels with leeks saffron and cream
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Stir-fried chicken and cashew nuts
Chow yuk
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Stir-fried chicken and cashew nuts
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Andorran escudella
Asparagus with orange and endive salad
Onion parmesan gratin
Rack of lamb with mushroom crust
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