The cuisine of United-Kingdom - Europe
Europe United-Kingdom GB
The foods of United-Kingdom
Traditional British food / UK food but also English ‘modern’ cuisine is becoming more popular these days. While most British people eat a lot of pasta, pizza and dishes influenced by Indian and Chinese cultures – like curries and stir fries – some of the old favourites are still on the menu, even if they’re not eaten every day.
Fish ‘n’ chips Brits have been eating fish and chips since the 19th century.
Pies: There are so many different pies from around the UK: cottage pie (minced beef with a mashed potato topping), shepherd’s pie (using lamb instead of beef), steak and kidney pie made with a suet-based (beef or mutton fat) pastry case, pork pie (famously made in Melton Mowbray) which is eaten cold, and the Cornish pasty – meat, potato and vegetables wrapped up in a semi-circular pastry case which is a meal in itself. The British banger: Unlike European sausages, most British sausages (‘bangers’) are made from fresh meat rather than smoked or cured and then grilled, fried or baked. Sausages are usually made from casings filled with pork or beef and flavoured with herbs and spices and come in long ‘links’ or strings. Lancashire hotpot This stew, which originated in the north west of England, is made from mutton or lamb and vegetables, topped with sliced potatoes. It’s simple to prepare and cheap to make, but cooked long and slow so that the meat is succulent and tender
United-Kingdom - See the recipes
Appetizer recipesPotato galettes with smoked salmon and dill creme fraiche
Main recipesApple and oat scones with cinnamon Baked salmon fillets Baked salmon steaks with apricot-horseradish sauce Banana raisin french toast Beer-batter cod fillets Creamed salmon casserole Deep-fried cod patties Deviled chicken breasts English muffins Fish and chips Leek patties Oven barbecued chicken Oven pork chops Silver dollar pear pancakes Simple granola Steak and kidney pie The perfect roast chicken Tuna salad sandwiches Whole grain soda bread
Side dishes recipesCarrot bran muffins Leek patties Marinated cauliflower Spicy oven-roasted potatoes
Dessert recipesApple and berry crisp Apple betty Apple blueberry crisp Apple crunch Apple pudding Banana bread Blueberry cobbler Blueberry cobbler with peaches and raspberries Blueberry-rum cobbler Chiffon mincemeat pie Christmas mince pies Cranberry apple cobbler Custard cream English apple pudding with rum sauce Gingerbread sticky toffee pudding Jelly roll Lemon curd Lemon rhubarb mousse Lemon squares Lemon trifle Lime curd and almond tart Peach cobbler #1 Peach cobbler #2 Peach crisp Peanut butter coconut pudding Pear apple crisp Plum pudding Prune whip Raspberry-rhubarb custard tart Rhubarb and red wine jelly Rhubarb and strawberry crisp Rhubarb cobbler Rhubarb crisp Rhubarb ice cream Rhubarb strawberry trifle Simple rhubarb fool Trifle
Cooking in United-Kingdom