The cuisine of Greece - Europe

Europe Greece GR
Attica Central Greece CentralMacedonia Crete East Macedoniaand Thrace Epirus IonianIslands North Aegean Peloponnese South Aegean Thessaly WestGreece WestMacedonia Mount Athos

The foods of Greece

Cuisine is influenced by the cooking of
Greece - See the recipes

Appetizer recipes

Basic hummus Herbed spinach-ricotta srudel Honey-roasted cherry tomatoes on whipped feta Spiced pita chips Spinach-feta strudel Stuffed artichokes

Main recipes

Avgolemono - Greek egg lemon chicken soup Baked cod greek-style Celery root remoulade Chicken strudel Chickpea pizza Eggplant and tomato terrine Florentine lamb chops Greek salad with grilled shrimp Greek-style pasta with shrimp Herbed spinach-ricotta strudel Leg of baby lamb nicoise Lemon chicken cutlets Pan-seared cod fillets in white wine and tamato basil sauce Rack of lamb with mushroom crust Smoked salmon napoleons Spanakopita spinach pie in puff pastry

Side dishes recipes

Eggplant soufflé Garlic-layered potatoes Herbed spinach-ricotta strudel Spinach patties deluxe Zucchini pancakes

Dessert recipes

Apple strudel Apple strudel with cranberry sauce Apple strudelettes Buñuelos Caramelized figs with fudge sauce Caramelized pear-cranberry strudel Chocolate orange cheese cake Rhubarb pithiviers Roasted pears and figs compote

Cooking in Greece