Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Spinach patties deluxe | wefacecook.com
Spinach patties deluxe | wefacecook.com
Recipe
SPINACH PATTIES DELUXE
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
10 minutes
Totaltime:
20 minutes
Ingredients
1 10-oz package frozen spinach,thawed
3/4 cup dry cottage cheese
1/2 cup crushed cornflakes
1/2 cup grated parmesan
1/4 cup mayonnaise
2 eggs, beaten
salt and pepper to taste
2 teaspoon oil
1/2 cup grated Swiss cheese
Preparation
In medium bowl, combine all ingredients except oil and cheese; mix well. Shape into 6 patties about 1/3 cup each.
In large skillet, heat oil; brown patties about 5 minutes on each side.
Top with Swiss cheese. Serve immediately.
main ingredients:
type of recipe:
vegetable
type of dish:
side-dish
cuisine:
Greece
specific recipes:
restaurant
Type of meal:
dinner
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Chestnut stuffing with onion and...
Lemon custard
Cajun salmon fillet grenobloise...
Apricot-orange shortbread bars
Apricot-orange shortbread bars
Fettuccini primavera and pesto...
Caprese pasta salad
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Lemon soufflé glacé
Grand marnier soufflé
Grand marnier soufflé
Lemon souffles with macademia nut...
Carrot soufflé with parsley sauce
Raspberry hazelnut praline...
Fiddlehead soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Plum raspberry sorbet
Strawberry-orange sherbet
Strawberry-orange sherbet
Spanish olive oil tortas - tortas...
Roasted salmon with creamy endives
Lemon tart with walnut crust
Roasted acorn squash
Find a French recipe
France
Apple crêpes
Breakfast croissants with...
Celery chestnut and apple soup
Pear and almond cream tart
Frozen individual strawberry soufflés
Chicken galantine
Pear and almond cream tart
Find a Thai recipe
Thailand .
Cauliflower stew with coconut oil...
Nam jim thai dipping sauce
Asian cauliflower
Pickled broccoli stem rounds
Green mango salad
Thai sweet chilli sauce
Sesame chicken
Find a Canadian recipe
Canada
Ginger molasses cookies big and soft
Apple cake with hot butterscotch...
Potato soup with fiddleheads and...
Rhubarb sponge pudding
Ginger molasses cookies big and soft
Cream of asparagus soup
The stars shortbread cookies
Find an American recipe
United States of America
Spiced whole cranberry sauce
Peach almond compote
Dips for endives
Walnut raspberry brownies
Toffeed pears
Lemon-glazed candied-ginger cookies
Rhubarb pound cake
Find a Vietnamese recipe
Vietnam
Rhubarb pound cake
Rhubarb pound cake
Rhubarb pound cake
Rhubarb pound cake
Rhubarb pound cake
Rhubarb pound cake
Rhubarb pound cake
Find a Chinese recipe
The Cuisine of China .
General tso tofu
Sweet and sour pork
Chili crisp
Chili crisp
Tofu marinade
Chinese five spice
General tso tofu
Salmon and spinach strudel
By Chef de Cuisine
Tofu patties
By Chef de Cuisine
Deep-fried cod patties
By Chef de Cuisine
Creamed spinach
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Thai tom yum soup...
Chef de Cuisine
Fettuccine alla...
Chef de Cuisine
Piccata sauce
Chef de Cuisine
Winter citrus salad
Chef de Cuisine