Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Greek pasta salad with shrimp | wefacecook.com
Greek pasta salad with shrimp | wefacecook.com
Recipe
GREEK PASTA SALAD WITH SHRIMP
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
12 minutes
Totaltime:
22 minutes
Ingredients
3/4 pound tomatoes, chopped
1 large red pepper, seeded and chopped
1/4 pound feta cheese, crumbled
1/2 cup olive oil
1/2 cup chopped pitted black olives (brine-cured)
1/4 cup lemon juice
2 tablespoons white wine
1 tablespoon dried thyme
6 green onions, chopped
3 large garlic cloves, chopped
3/4 pound linguine, freshly cooked
3/4 pound cooked shrimp
Preparation
Mix first 10 ingredients in large bowl.
Add linguine and shrimp and toss to blend.
Season salad to taste with salt and pepper.
main ingredients:
type of recipe:
salad
type of dish:
buffet
cuisine:
Greece
specific recipes:
quick-and-easy
season and occasion:
Summer
Type of meal:
brunch
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
The pasta salad
Baked alaska snow balls
Asparagus mimosa
Roast tomato tart
Strawberry-topped lime mousse tart
Parmesan and thyme crackers
Pasta fagioli
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Lemon soufflé glacé
Raspberry hazelnut praline...
Cold mango soufflé
Light chocolate soufflés
Carrot soufflé with parsley sauce
Prune soufflés
Raspberry soufflé with sauce sabayon
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Spanish olive oil tortas - tortas...
Lemon tart with walnut crust
Lemon tart with walnut crust
Red endives and spinach salad
Broccoli with garlic
Spanish olive oil tortas - tortas...
Spanish mussels
Find a French recipe
France
Chocolate bavaroise
Bacon cheese and tomato quiche
Be mine Valentine meringues kisses
Raspberry champagne
Cream puffs
Grand marnier soufflé
Genoise cake with grand marnier...
Find a Thai recipe
Thailand .
Fried sesame drumsticks
Thai cabbage salad
Thai chicken lemon grass coconut...
Cod fillets orientale
Thai chicken lemon grass coconut...
Nasi goreng
Thai sweet chilli sauce
Find a Canadian recipe
Canada
Fiddlehead soufflé
Vegetarian shepherds pie
Wild rice with apricot and almond...
Fiddlehead with white bean and...
Broiled Salmon With Sweet Corn and...
Lemon shortbread coconut squares
Parsnip oven-fries with curry...
Find an American recipe
United States of America
Cranberry apple pecan bars
Oatmeal toffee cookies with dried...
Sherried chicken thighs
Apricot crumble
Peach and cream dessert
Crumble top cranberry bars
Raspberry crême brulée
Find a Vietnamese recipe
Vietnam
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Find a Chinese recipe
The Cuisine of China .
Chili crisp
Stir-fried chicken and cashew nuts
Chili crisp
Chinese black bean sauce
Chinese five spice
Sweet and sour cabbage
Sweet and sour cabbage
Chicken salad
By Chef de Cuisine
Roasted tomato caprese salad
By Chef de Cuisine
Thai cabbage salad
By Chef de Cuisine
Curried mussel salad with tiny pasta
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Dover sole meunière
Chef de Cuisine
Honey scones with...
Chef de Cuisine
Japanese gyoza
Chef de Cuisine
casarecce with pesto...
Chef de Cuisine