Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Greek pasta salad with shrimp | wefacecook.com
Greek pasta salad with shrimp | wefacecook.com
Recipe
GREEK PASTA SALAD WITH SHRIMP
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
12 minutes
Totaltime:
22 minutes
Ingredients
3/4 pound tomatoes, chopped
1 large red pepper, seeded and chopped
1/4 pound feta cheese, crumbled
1/2 cup olive oil
1/2 cup chopped pitted black olives (brine-cured)
1/4 cup lemon juice
2 tablespoons white wine
1 tablespoon dried thyme
6 green onions, chopped
3 large garlic cloves, chopped
3/4 pound linguine, freshly cooked
3/4 pound cooked shrimp
Preparation
Mix first 10 ingredients in large bowl.
Add linguine and shrimp and toss to blend.
Season salad to taste with salt and pepper.
main ingredients:
type of recipe:
salad
type of dish:
buffet
cuisine:
Greece
specific recipes:
quick-and-easy
season and occasion:
Summer
Type of meal:
brunch
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Rosemary-roasted chicken with...
San remo pasta salad
Soft polenta
Orange mousse meringue pie
Sweet onion risotto cakes
Caprese pasta salad
Pasta roll with three cheese
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Tangerine soufflés
Frozen individual strawberry soufflés
Chocolate mocha soufflé
Chocolate-mocha soufflé
Grand marnier soufflé
Raspberry hazelnut praline...
Raspberry soufflé with sauce sabayon
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Marinated vegetables
Marinated vegetables
Puree of celery root
Roasted salmon with creamy endives
Roasted salmon with creamy endives
Spanish omelets
Marinated vegetables
Find a French recipe
France
Snow ball champagne cocktail
Bili-bi soup
Cauliflower au gratin
Poached eggs florentine
Scrambled egg feuillete
raspberry mousse with apricot sauce
French 75 cocktail
Find a Thai recipe
Thailand .
Green mango salad
Thai sweet chilli sauce
Fried sesame drumsticks
Asian cauliflower
Fried sesame drumsticks
Pickled broccoli stem rounds
Fried sesame drumsticks
Find a Canadian recipe
Canada
Wild blueberry preserves
Maple blueberry muffins
Fudge sauce
Lime-pickled onion with jalapeño...
Warm blueberry and mango compote
Fried oysters
Glazed molasses cookies
Find an American recipe
United States of America
Dutch baby apple pancake
Snickerdoodles
Cranberry apple pecan bars
Oats and berry crumb dessert
Grapefruit fondue
Pumpkin cheesecake
Kale and brussels sprout salad...
Find a Vietnamese recipe
Vietnam
Kale and brussels sprout salad...
Kale and brussels sprout salad...
Kale and brussels sprout salad...
Kale and brussels sprout salad...
Kale and brussels sprout salad...
Kale and brussels sprout salad...
Kale and brussels sprout salad...
Find a Chinese recipe
The Cuisine of China .
Stuffed Chinese chicken wings
General tso tofu
Honey-hoisin grilled lamb chops
Cantonese noodles
Stuffed Chinese chicken wings
Chinese black bean sauce
Tofu marinade
Tuna and white bean salad
By Chef de Cuisine
Summer salad
By Chef de Cuisine
Thai pasta salad with shrimp and vegetables
By Chef de Cuisine
Cold salmon and pasta
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Amritsari kulcha
Chef de Cuisine
Taro fritters
Chef de Cuisine
Crispy fried tomato...
Chef de Cuisine
Mediterranean egg...
Chef de Cuisine