The cuisine of Colombia - South America

South America Colombia CO

The foods of Colombia

The types of Cuisines in Colombia are influenced by:
The regional cuisine Appetizer recipes coming soon

Main recipes

Empanadas Turkey fajitas Side dishes recipes coming soon

Dessert recipes

Spain - See the recipes

Appetizer recipes

Asparagus with orange and endive salad Codfish acras Marinated mussels Marinated vegetables spinach and chickpeas

Main recipes

Asparagus with orange and endive salad Baked cod greek-style Chicken and pasta salad with asparagus Lamb shanks braised in red wine Marinated cod fillet with corn pudding Mussels mariniere Mussels with leeks saffron and cream Paella of mussels Paella valenciana Pan-seared cod fillets in white wine and tamato basil sauce Pork scallopines with puree of chestnuts Rack of lamb with mushroom crust Red endives and spinach salad Roasted salmon with creamy endives Shrimp salad with belgian endive Spanish fish stew Spanish mussels Spanish omelets Tomato stuffed with creamy cheese with gazpacho

Side dishes recipes

Asparagus with orange and endive salad Broccoli with garlic Pasta with broccoli and garbanzo beans Potato eggplant tart Puree of celery root Roasted acorn squash

Dessert recipes

Buñuelos Candied grapefruit peel Coconut-almond bars Lemon tart with walnut crust Orange soaked cake Plum raspberry sorbet Strawberry and peach compote Strawberry cheesecake in macaroon crust Strawberry-orange sherbet Winter citrus compote

Cooking in Colombia