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French 65 cocktail | wefacecook.com French 65 cocktail | wefacecook.com
Recipe

FRENCH 65 COCKTAIL

Serves: one

Cooking time: 2 minutes .

Ingredients

  • 1 oz Cointreau
    6 drops Angostura Bitters
    3 oz Piper-Heidsieck Champagne
    Garnish: Orange twist
    Glass: Champagne flute

Preparation

  • Add the Cointreau and bitters to a mixing glass and fill with ice. Stir, and strain into a chilled Champagne flute. Top with the Champagne and garnish with an orange twist.
    main ingredients: type of recipe: cuisine: France
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