Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Cocktail sauce | wefacecook.com
Cocktail sauce | wefacecook.com
Recipe
COCKTAIL SAUCE
By
Chef de Cuisine
Preparation time:
5 minutes
Cooking time:
No cooking required
Totaltime:
5 minutes
Additional info: Makes 2 cups
Ingredients
1 1/2 cup mayonnaise sauce
1/2 cup chili sauce
1 tablespoon ketchup
1 teaspoon Worcestershire
1 tablespoon lemon juice
1/4 teaspoon seasoned salt
1/4 teaspoon paprika
Preparation
Blend all ingredients until smooth. Serve with cold seafood.
main ingredients:
type of recipe:
sauce
cuisine:
France
specific recipes:
quick-and-easy
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Tomato aspic
Pesto
Panettone
Chocolate-orange sorbet
Curried mussel salad with tiny pasta
Pasta roll with three cheese
Cauliflower risotto
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Lemon soufflé glacé
Chocolate-raspberry soufflé
Light chocolate soufflés
Cheese soufflé
Chocolate-raspberry soufflé
Apricot soufflé
Asparagus cheese soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Marinated vegetables
Red endives and spinach salad
Pasta with broccoli and garbanzo beans
Strawberry and peach compote
Pasta with broccoli and garbanzo beans
Spanish omelets
Spanish omelets
Find a French recipe
France
Profiteroles
Salmon and spinach strudel
Easter bunny cake
Grilled radishes with butter and...
Buckwheat Crêpes - galettes de...
Apricot soufflé
Peaches in sauternes
Find a Thai recipe
Thailand .
Spicy seared lemongrass tofu
Cauliflower stew with coconut oil...
Pickled broccoli stem rounds
Cauliflower stew with coconut oil...
Creamy coconut-lime salmon
Spicy seared lemongrass tofu
Asian cauliflower
Find a Canadian recipe
Canada
Raspberry squares
Fish Fillet Parcels with Sun-dried...
Cranberry strawberry and raspberry...
Cranberry crepes
Vegetable barley soup
Gingerbread and cranberry torte
Potato soup with fiddleheads and...
Find an American recipe
United States of America
Frozen lime cream pie
Broiled crab meltaways
Strawberry bavarian
Baked acorn squash with chestnuts...
Apple bread pudding with...
Cedar planked salmon with mustard...
Lemon- honey jello
Find a Vietnamese recipe
Vietnam
Lemon- honey jello
Lemon- honey jello
Lemon- honey jello
Lemon- honey jello
Lemon- honey jello
Lemon- honey jello
Lemon- honey jello
Find a Chinese recipe
The Cuisine of China .
Honey-hoisin grilled lamb chops
General tso tofu
Stuffed Chinese chicken wings
Chinese black bean sauce
Chili crisp
Chili crisp
Stir-fried chicken and cashew nuts
Penne in cream sauce and sausage
By Chef de Cuisine
Cod with vegetables and aioli sauce
By Chef de Cuisine
Coconut tofu fingers with spicy plum sauce
By Chef de Cuisine
Bechamel sauce
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Dover sole meunière
Chef de Cuisine
Honey scones with...
Chef de Cuisine
Japanese gyoza
Chef de Cuisine
casarecce with pesto...
Chef de Cuisine