Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Cocktail sauce | wefacecook.com
Cocktail sauce | wefacecook.com
Recipe
COCKTAIL SAUCE
By
Chef de Cuisine
Preparation time:
5 minutes
Cooking time:
No cooking required
Totaltime:
5 minutes
Additional info: Makes 2 cups
Ingredients
1 1/2 cup mayonnaise sauce
1/2 cup chili sauce
1 tablespoon ketchup
1 teaspoon Worcestershire
1 tablespoon lemon juice
1/4 teaspoon seasoned salt
1/4 teaspoon paprika
Preparation
Blend all ingredients until smooth. Serve with cold seafood.
main ingredients:
type of recipe:
sauce
cuisine:
France
specific recipes:
quick-and-easy
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Spaghetti meat sauce
Caprese portobello mushrooms
Pizzellis
Brunch strata with crabmeat and...
Orange mousse meringue pie
Rollatines of chicken
Lime mousse tart with Strawberries
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Carrot soufflé with parsley sauce
Prune soufflés
Cheese jalapeño soufflé
Apricot soufflé
Grand marnier soufflé
Frozen individual strawberry soufflés
Cinnamon soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Red endives and spinach salad
Strawberry and peach compote
Plum raspberry sorbet
Pork scallopines with puree of...
Lemon tart with walnut crust
Pasta with broccoli and garbanzo beans
Strawberry-orange sherbet
Find a French recipe
France
Apricot sorbet
Pear frangipane tart
Vinaigrette for asparagus
Salmon with lentils
The perfect omelette
Vinaigrette for asparagus
Almond pie crust
Find a Thai recipe
Thailand .
Thai sweet chilli sauce
Pad thai with shrimp
Pad thai with shrimp
Nasi goreng
Thai tom yum soup with shrimp (tom...
Pickled broccoli stem rounds
Sesame chicken
Find a Canadian recipe
Canada
Black chocolate espresso cake
Breaded Fish Fingers
Spaghetti Squash with Roasted Tomatoes
Raspberry-blueberry cake
Double chocolate chip cookies
Date and nut squares
Olive oil pumpkin bread
Find an American recipe
United States of America
Blueberry streusel cake
Nutty peach crisp
The summit cake
Apple-cranberry crumble pie
Lentils mini burgers
Fresh blueberry pie
Tangerine soufflés
Find a Vietnamese recipe
Vietnam
Tangerine soufflés
Tangerine soufflés
Tangerine soufflés
Tangerine soufflés
Tangerine soufflés
Tangerine soufflés
Tangerine soufflés
Find a Chinese recipe
The Cuisine of China .
Stuffed Chinese chicken wings
Basic seitan
General tso tofu
Chow yuk
Grilled red curry cabbage skewers...
Honey-hoisin grilled lamb chops
Chili crisp
Vietnamese dipping fish sauce
By Chef de Cuisine
Mussels in mustard sauce
By Chef de Cuisine
Alfredo sauce
By Chef de Cuisine
Apple cake with hot butterscotch sauce
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Bofrot or togbei
Chef de Cuisine
Provençal greens soup
Chef de Cuisine
Silvanas
Chef de Cuisine
Ube pandesal
Chef de Cuisine