10 servings
The rich flavors in this moist cake intensify with a little bit of age. Though the Armagnac toffee sauce and Armagnac ice cream make festive partners, leftover cake is excellent served plain with tea or coffee.
By Chef de Cuisine
| 40 minutes
By Chef de Cuisine
serves: 8 | 30 minutes
By Chef de Cuisine
Serves: 8 | 50 minutes
By Chef de Cuisine
Makes: 1 1/2 cups | 10 minutes