Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Greek pasta salad with shrimp | wefacecook.com
Greek pasta salad with shrimp | wefacecook.com
Recipe
GREEK PASTA SALAD WITH SHRIMP
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
12 minutes
Totaltime:
22 minutes
Ingredients
3/4 pound tomatoes, chopped
1 large red pepper, seeded and chopped
1/4 pound feta cheese, crumbled
1/2 cup olive oil
1/2 cup chopped pitted black olives (brine-cured)
1/4 cup lemon juice
2 tablespoons white wine
1 tablespoon dried thyme
6 green onions, chopped
3 large garlic cloves, chopped
3/4 pound linguine, freshly cooked
3/4 pound cooked shrimp
Preparation
Mix first 10 ingredients in large bowl.
Add linguine and shrimp and toss to blend.
Season salad to taste with salt and pepper.
main ingredients:
type of recipe:
salad
type of dish:
buffet
cuisine:
Greece
specific recipes:
quick-and-easy
season and occasion:
Summer
Type of meal:
brunch
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Almond sherry ice cream with...
Gnocchi with green chive sauce
Parmesan and basil chicken salad
Vegetable lasagna
Summer pasta vegetable salad
Eggplant caponata
Sarde in saor
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Fiddlehead soufflé
Frozen individual strawberry soufflés
Prune soufflés
Chocolate-raspberry soufflé
Light chocolate soufflés
Frozen individual strawberry soufflés
Cold mango soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Roasted acorn squash
Marinated mussels
Strawberry-orange sherbet
Spanish olive oil tortas - tortas...
Plum raspberry sorbet
Broccoli with garlic
Red endives and spinach salad
Find a French recipe
France
Grand marnier orange mousse
Robert linxe chocolate truffles
Rich vanilla ice cream
Mussel soup trois gros
Mousse of smoked salmon
Cheese croquettes
Court bouillon
Find a Thai recipe
Thailand .
Nasi goreng
Cauliflower stew with coconut oil...
Thai cabbage salad
Spicy seared lemongrass tofu
Asian cauliflower
Thai sweet chilli sauce
Thai sweet chilli sauce
Find a Canadian recipe
Canada
Great Canada potato salad
Lemon-cranberry pound cake
Herbed seafood casserole
Christmas cake
Easy blueberry crunch
Nanaimo bars
Chocolate raspberry ice-cream cake
Find an American recipe
United States of America
Cauliflower patties
Cranberry apple pecan bars
Cajun shrimp rice bowl
Angel food cake
Healthy baked chicken nuggets
Lemon-scented blueberry sauce
Chocolate cheesecake
Find a Vietnamese recipe
Vietnam
Chocolate cheesecake
Chocolate cheesecake
Chocolate cheesecake
Chocolate cheesecake
Chocolate cheesecake
Chocolate cheesecake
Chocolate cheesecake
Find a Chinese recipe
The Cuisine of China .
Tofu marinade
Cantonese noodles
Chinese black bean sauce
Chow yuk
Chili crisp
Grilled red curry cabbage skewers...
Chinese shrimp fried rice
Summer pasta vegetable salad
By Chef de Cuisine
Cauliflower and pasta
By Chef de Cuisine
Chicken and pasta salad with asparagus
By Chef de Cuisine
Fennel and citrus salad
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Green pasta salad
Chef de Cuisine
Summer tomato tart
Chef de Cuisine
Beshbarmak
Chef de Cuisine
Greek salad dressing
Chef de Cuisine