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Buckwheat pancakes | wefacecook.com Buckwheat pancakes | wefacecook.com
Recipe

BUCKWHEAT PANCAKES

Serves: 6
If they like it, it serves 6 otherwise  - thinking face emoji
Preparation time: 10 minutes
Cooking time: 15 minutes
Totaltime: 25 minutes
Additional info: Makes about 12 medium pancakes

Ingredients

  • 1 cup buckwheat flour
  • 1/2 cup cake flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 3/4 teaspoons baking powder
  • 2 eggs
  • 1 1/4 cups milk

Preparation

  • Combine dry ingredients in a mixing bowl. Whip in eggs and milk. Allow batter to rest at room temperature for 15 to 20 minutes.
    Cook pancakes on a hot greased griddle or a large non-stick frying pan. It is time to flip pancake when the batter surface is covered with little breaking bubbles.
    Serve with real amber maple syrup.
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