Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Easy blueberry crunch | wefacecook.com
Easy blueberry crunch | wefacecook.com
Recipe
EASY BLUEBERRY CRUNCH
By
Chef de Cuisine
Serves:
8
If they like it, it serves 8 otherwise
Preparation time:
10 minutes
Cooking time:
45 minutes
Totaltime:
55 minutes
Ingredients
4 cups fresh blueberries
1 cup firmly packed brown sugar
3/4 cup flour
3/4 cup quick oatmeal
1/2 cup butter melted
Preparation
Preheat oven to 350 degrees.
Place blueberries in a 2 quart baking dish; spread out evenly.
Combine remaining ingredients and sprinkle over blueberries.
Bake for 45 minutes.
main ingredients:
type of dish:
dessert
cuisine:
Canada
specific recipes:
quick-and-easy
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Asparagus with Parma ham and...
Parmesan and basil chicken salad
Chicken with endive radicchio and...
Sicilian arancini
Risotto with mushrooms asparagus...
Grilled chicken and vegetable...
Braised salmon steaks with fennel...
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Prune soufflés
Fiddlehead soufflé
Prune soufflés
Soufflé renversé
Frozen orange soufflés
Banana soufflé
Lemon soufflé glacé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Spanish mussels
Pasta with broccoli and garbanzo beans
Chicken and pasta salad with asparagus
Chicken and pasta salad with asparagus
Roasted salmon with creamy endives
Marinated vegetables
Lemon tart with walnut crust
Find a French recipe
France
Crispy leeks
Chocolate genoise
Andalouse sauce
Coffee bavarian cream
Salted butter caramel
Stuffed salmon fillet
Caramelized apricot tart
Find a Thai recipe
Thailand .
Nasi goreng
Thai sweet chilli sauce
Pickled broccoli stem rounds
Green mango salad
Thai sweet chilli sauce
Pad thai with shrimp
Spicy seared lemongrass tofu
Find a Canadian recipe
Canada
Pork tenderloin with...
Raspberry delight
Smoked salmon salad
Herb potato and bread stuffing
Lemon shortbread coconut squares
Tofu coffee pudding
Crostini with roasted cranberries...
Find an American recipe
United States of America
Choconut chippers
Chicken magnifique
Spiced whole cranberry sauce
Strawberry cheesecake with rhubarb...
Broiled salmon fillets in a...
Chicken and shrimp salad california
Double apple cake
Find a Vietnamese recipe
Vietnam
Double apple cake
Double apple cake
Double apple cake
Double apple cake
Double apple cake
Double apple cake
Double apple cake
Find a Chinese recipe
The Cuisine of China .
Sweet and sour pork
Stir-fried chicken and cashew nuts
Tofu marinade
Honey-hoisin grilled lamb chops
Stir-fried chicken and cashew nuts
Chinese black bean sauce
Sweet and sour pork
Quick and easy pancakes
By Chef de Cuisine
Blueberry crisp
By Chef de Cuisine
Blueberry buttermilk waffles
By Chef de Cuisine
Blueberry pie
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Oshifima-stiff...
Chef de Cuisine
Potjie stew
Chef de Cuisine
Namibian fried dough
Chef de Cuisine
Mopane...
Chef de Cuisine