It can be prepared ahead, then baked just before ready to serve.
Swiss chard can be used as a substitute for spinach as it is in season with spaghetti squash. Separate the green leaves from the white. Dice the white stems and steam with green leaves.
By Chef de Cuisine
Serves 2 | 1 hour
Serves: 6 | 40 minutes
Makes 12 toasts |
serves: 8 | 20 minutes
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