Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Spinach patties deluxe | wefacecook.com
Spinach patties deluxe | wefacecook.com
Recipe
SPINACH PATTIES DELUXE
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
10 minutes
Totaltime:
20 minutes
Ingredients
1 10-oz package frozen spinach,thawed
3/4 cup dry cottage cheese
1/2 cup crushed cornflakes
1/2 cup grated parmesan
1/4 cup mayonnaise
2 eggs, beaten
salt and pepper to taste
2 teaspoon oil
1/2 cup grated Swiss cheese
Preparation
In medium bowl, combine all ingredients except oil and cheese; mix well. Shape into 6 patties about 1/3 cup each.
In large skillet, heat oil; brown patties about 5 minutes on each side.
Top with Swiss cheese. Serve immediately.
main ingredients:
type of recipe:
vegetable
type of dish:
side-dish
cuisine:
Greece
specific recipes:
restaurant
Type of meal:
dinner
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
San remo pasta salad
Braised salmon steaks with fennel...
Bavarois turinoise
Sparkling lemon cream
Tuscan ribollita soup
Creamed fettuccine with smoked salmon
Lemon tart #2
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Carrot soufflé with parsley sauce
Frozen orange soufflés
Mango soufflé
Mango soufflé
Chocolate mocha soufflé
Apricot soufflé
Soufflé pancakes
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Strawberry and peach compote
Roasted acorn squash
Spanish omelets
Marinated mussels
Roasted salmon with creamy endives
Broccoli with garlic
Pasta with broccoli and garbanzo beans
Find a French recipe
France
Meringue roulade with praline...
Green goddess mayonnaise
Apple crêpes
Traou mad shortbreads
Onion jam grilled cheese sandwiches
Almond pie crust
Mayonnaise sauce
Find a Thai recipe
Thailand .
Thai tom yum soup with shrimp (tom...
Thai cabbage salad
Fried sesame drumsticks
Sesame chicken
Cod fillets orientale
Thai tom yum soup with shrimp (tom...
Cauliflower stew with coconut oil...
Find a Canadian recipe
Canada
Leek and lobster linguine
Peach cake pudding
Wild blueberry preserves
Pear hazelnut gnocchi with greens
Herbed seafood casserole
Pear cake with walnut streusel
Chocolate raspberry ice-cream cake
Find an American recipe
United States of America
Corn bread for chili
Broiled pacific salmon steaks with...
Lime tart with raspberry sauce
Lime chiffon cheese cake
BLT macaroni salad
marionberry pie
Dips for endives
Find a Vietnamese recipe
Vietnam
Dips for endives
Dips for endives
Dips for endives
Dips for endives
Dips for endives
Dips for endives
Dips for endives
Find a Chinese recipe
The Cuisine of China .
Honey-hoisin grilled lamb chops
General tso tofu
General tso tofu
Chili crisp
Chinese five spice
Chili crisp
Stir-fried chicken and cashew nuts
Salmon and spinach strudel
By Chef de Cuisine
Spinach and ricotta naan pizzas
By Chef de Cuisine
Ham and spinach souffle
By Chef de Cuisine
Spinach-feta strudel
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Grilled broccoli with...
Chef de Cuisine
Beet salad with...
Chef de Cuisine
Vegetarian sweet...
Chef de Cuisine
Spaetzle
Chef de Cuisine