Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Spinach patties deluxe | wefacecook.com
Spinach patties deluxe | wefacecook.com
Recipe
SPINACH PATTIES DELUXE
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
10 minutes
Totaltime:
20 minutes
Ingredients
1 10-oz package frozen spinach,thawed
3/4 cup dry cottage cheese
1/2 cup crushed cornflakes
1/2 cup grated parmesan
1/4 cup mayonnaise
2 eggs, beaten
salt and pepper to taste
2 teaspoon oil
1/2 cup grated Swiss cheese
Preparation
In medium bowl, combine all ingredients except oil and cheese; mix well. Shape into 6 patties about 1/3 cup each.
In large skillet, heat oil; brown patties about 5 minutes on each side.
Top with Swiss cheese. Serve immediately.
main ingredients:
type of recipe:
vegetable
type of dish:
side-dish
cuisine:
Greece
specific recipes:
restaurant
Type of meal:
dinner
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Spring green risotto
Roast tomato tart
Tuna and broccoli with farfalle
Vegetable lasagna
Bruschetta dip
casarecce with pesto alla trapanese
Dried tomato and fennel stuffing
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Frozen orange soufflés
Souffléed crêpes with cointreau
Mango soufflé
Cheese jalapeño soufflé
Souffléed crêpes with cointreau
Asparagus cheese soufflé
Cheese soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Pasta with broccoli and garbanzo beans
Chicken and pasta salad with asparagus
Pasta with broccoli and garbanzo beans
Lemon tart with walnut crust
Chicken and pasta salad with asparagus
Marinated cod fillet with corn pudding
Pasta with broccoli and garbanzo beans
Find a French recipe
France
Warm chocolate torte
Chicken galantine
Frozen individual strawberry soufflés
Apple pie cragwood
Coulibiac of salmon
Almond tuiles
Chicken breasts piccata
Find a Thai recipe
Thailand .
Nam jim thai dipping sauce
Green mango salad
Nam jim thai dipping sauce
Fried sesame drumsticks
Pickled broccoli stem rounds
Fried sesame drumsticks
Cod fillets orientale
Find a Canadian recipe
Canada
Stuffed chicken legs
Strawberry mousse cake
Frozen maple syrup mousse
Creamy rice pudding
Strawberry mousse cake
Baked fiddleheads
fidleheads with asparagus and new...
Find an American recipe
United States of America
Chewy oatmeal cookies
Raspberry triple crown
Grapefruit salsa
Orange pound cake
Spiced pumpkin bread
Cranberry mold
Spiced whole cranberry sauce
Find a Vietnamese recipe
Vietnam
Spiced whole cranberry sauce
Spiced whole cranberry sauce
Spiced whole cranberry sauce
Spiced whole cranberry sauce
Spiced whole cranberry sauce
Spiced whole cranberry sauce
Spiced whole cranberry sauce
Find a Chinese recipe
The Cuisine of China .
Grilled red curry cabbage skewers...
Chinese black bean sauce
Stir-fried chicken and cashew nuts
Stir-fried chicken and cashew nuts
Stir-fried chicken and cashew nuts
Sweet and sour cabbage
Grilled red curry cabbage skewers...
Ham and spinach souffle
By Chef de Cuisine
The best hash brown patties
By Chef de Cuisine
Rotolo di spinaci - spinach and ricotta lasagne roll-ups
By Chef de Cuisine
Baked spaghetti squash with spinach and cheese
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Light spring...
Chef de Cuisine
Dover sole meunière
Chef de Cuisine
Honey scones with...
Chef de Cuisine
Japanese gyoza
Chef de Cuisine