Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Chocolate-orange sorbet | wefacecook.com
Chocolate-orange sorbet | wefacecook.com
Recipe
CHOCOLATE-ORANGE SORBET
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
2 hours
Cooking time:
5 minutes
Totaltime:
2 hours 5 minutes
Ingredients
1/4 cup sugar
3/4 cup unsweetened cocoa
1 1/2 cups water
2 ounces bittersweet chocolate, chopped
2/3 cup fresh orange juice
2 tablespoons light corn syrup
2 teaspoons grated orange zest
Preparation
Combine sugar and cocoa. Whisk in water. Bring to boil in a saucepan, whisking constantly for 3 to 4 minutes.
Reduce heat, and add remaining ingredients. Stir to melt chocolate. Refrigerate 1 hour or more.
Make sorbet in an ice cream maker.
main ingredients:
chocolate
orange
sugar
type of dish:
dessert
Country cuisine:
Italy
specific recipes:
entertaining
season and occasion:
Barbecue
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Sweet onion risotto cakes
Lemon sorbet in lemon shells
Pasta and tuna with caper dressing
Orzo salad with lemon and herb
Chicken breasts in vermouth
Fried green tomatoes
Tuna and broccoli with farfalle
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Cheese soufflé
Banana soufflé
Cheese jalapeño soufflé
Grand marnier soufflé
Raspberry soufflé with sauce sabayon
Chocolate-raspberry soufflé
Raspberry hazelnut praline...
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Puree of celery root
Paella valenciana
spinach and chickpeas
Roasted acorn squash
Strawberry-orange sherbet
Pasta with broccoli and garbanzo beans
Lemon tart with walnut crust
Find a French recipe
France
Coffee bavarian cream
Mushroom bourguignon with polenta
Pâte sucrée
Chocolate mousse filling
Delice au chocolat
Sauce beurre blanc
Grand marnier soufflé
Find a Thai recipe
Thailand .
Cauliflower stew with coconut oil...
Fried sesame drumsticks
Creamy coconut-lime salmon
Pickled broccoli stem rounds
Thai sweet chilli sauce
Pad thai with shrimp
Green mango salad
Find a Canadian recipe
Canada
Chocolate raspberry pie
Frozen maple syrup mousse
Fried oysters
Soft and chewy ginger molasses cookies
Lemon pound cake loaf
Pear hazelnut gnocchi with greens
Poutine with homemade gravy
Find an American recipe
United States of America
Gluten-free pancakes
Chicken and shrimp salad california
Light strawberry mousse
Peanut crisps
Chewy oatmeal cookies
Dutch baby apple pancake
Toasted corn with cherry tomato...
Find a Vietnamese recipe
Vietnam
Lemon grass fettuccini with seared...
Vietnamese dipping fish sauce
Thai chicken with rice and...
Fried wontons
Vietnamese dipping fish sauce
Sriracha sauce
Fried wontons
Find a Chinese recipe
The Cuisine of China .
Honey-hoisin grilled lamb chops
Cantonese noodles
Stuffed Chinese chicken wings
Honey-hoisin grilled lamb chops
Stir-fried chicken and cashew nuts
Chow yuk
Stuffed Chinese chicken wings
What's cooking now
Peach cobbler #2
Southern fried chicken
Sugar cookies
Banana bran muffins
Christmas chocolate dipped maple log walnut cookies
Chocolate almond cake
By Chef de Cuisine
No Bake chocolate cookies
By Chef de Cuisine
Cinnamon ice cream with satin cinnamon chocolate sauce
By Chef de Cuisine
Grand marnier orange mousse
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Singapore noodles
Chef de Cuisine
Chocolate raspberry...
Chef de Cuisine
Smoked salmon quiche
Chef de Cuisine
Vatrushki cream...
Chef de Cuisine