Recipe
APPLE HERBERT
Serves: 4
Preparation time: 15 minutes If they like it, it serves 4 otherwise
Cooking time: 40 minutes
Totaltime: 55 minutes
Ingredients
- 4 large baking apples
- 2 teaspoons raisins
- 2 teaspoons soft butter
- 2 teaspoons sliced almonds
- 4 teaspoons melted red currant jelly
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- 1/4 cup dark rum
Preparation
-
Preheat oven to 350 degrees.
Cut apples in halves horizontally, remove core.
Combine raisins, butter, sliced almonds, and melted red currant jelly.
Spoon in core of apple halves.
Sprinkle a mixture of sugar and cinnamon over apples.
Pour a splash of dark rum over apples.
Bake till tender.
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