Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Buttermilk blueberry waffles | wefacecook.com
Buttermilk blueberry waffles | wefacecook.com
Recipe
BUTTERMILK BLUEBERRY WAFFLES
By
Chef de Cuisine
Serves:
8
If they like it, it serves 8 otherwise
Preparation time:
20 minutes
Cooking time:
15 minutes
Totaltime:
35 minutes
Ingredients
1-1/2 cups instant oatmeal
1-1/2 cups all-purpose flour, sifted
2 teaspoon baking powder
2 tablespoon sugar
2 cups buttermilk
3 eggs
1 teaspoon vanilla
1/3 cup oil
2 cups small or wild blueberries
Preparation
Mix together oatmeal, flour, baking powder and sugar. Beat buttermilk, eggs, vanilla and oil. Add liquid to dry ingredients and stir until moistened.
Fold in blueberries and spoon into preheated, lightly oiled waffle iron.
main ingredients:
type of dish:
breakfast
cuisine:
specific recipes:
on-a-budget
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Tomato-basil tortellini
Caprese portobello mushrooms
Dried tomato and fennel stuffing
Fettuccini primavera and pesto...
Tomatoes stuffed with goat cheese
Chicken salad with pasta and asparagus
Pumpkin gnocchi with almond pesto
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Soufflé renversé
Frozen individual strawberry soufflés
Fiddlehead soufflé
Tangerine soufflés
Soufflé pancakes
Soufflé pancakes
Soufflé renversé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Mussels with leeks saffron and cream
Spinach and chickpeas
Mussels with leeks saffron and cream
Roasted salmon with creamy endives
Spanish mussels
Strawberry and peach compote
Spanish omelets
Find a French recipe
France
Chocolate macarons
Brioches
Raspberry mousse
Apple mousse grand marnier
Light raspberry mousse
Orange mousse
Orange mousse cake with grand marnier
Find a Thai recipe
Thailand .
Pad thai with shrimp
Thai tom yum soup with shrimp (tom...
Spicy seared lemongrass tofu
Sesame chicken
Spicy seared lemongrass tofu
Nam jim thai dipping sauce
Pickled broccoli stem rounds
Find a Canadian recipe
Canada
Raspberry squares
Lemon squares
Honey energy bars
Great Canada potato salad
Broiled Salmon With Sweet Corn and...
Fiddlehead with white bean and...
fidleheads with asparagus and new...
Find an American recipe
United States of America
Rum-broiled grapefruit
Potato bacon soup - quick and easy
Fruit cobbler
Toasted corn with cherry tomato...
Cranberry mold
Corn bread stuffing
Lemon meringue pie
Find a Vietnamese recipe
Vietnam
Lemon meringue pie
Lemon meringue pie
Lemon meringue pie
Lemon meringue pie
Lemon meringue pie
Lemon meringue pie
Lemon meringue pie
Find a Chinese recipe
The Cuisine of China .
Tofu marinade
Tofu marinade
Sweet and sour cabbage
Chow yuk
Grilled red curry cabbage skewers...
Chinese black bean sauce
Chow yuk
Refrigerator blueberry muffins
By Chef de Cuisine
Apple blueberry crisp
By Chef de Cuisine
Blueberry pie
By Chef de Cuisine
Blueberry port sauce
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Coleslaw dressing
Chef de Cuisine
Chapati
Chef de Cuisine
Tequeños
Chef de Cuisine
Pabellón criollo -...
Chef de Cuisine