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Smoked salmon salad | wefacecook.com Smoked salmon salad | wefacecook.com
Recipe

SMOKED SALMON SALAD

Serves: 4
If they like it, it serves 4 otherwise  - thinking face emoji
Preparation time: 15 minutes
Cooking time: No cooking required
Totaltime: 15 minutes

Ingredients

  • 8 cups torn leaf lettuce
  • 2 green onions, sliced
  • 2 tbsp drained capers
  • Dressing:
  • 2 tbsp vegetable oil
  • 1 tsp grated lemon rind
  • 1 tbsp lemon juice
  • 1 tbsp liquid honey
  • 1 tbsp Dijon mustard
  • 1 tbsp white wine vinegar
  • 1/4 tsp each salt and pepper
  • 3 oz (85 g) thinly sliced smoked salmon

Preparation

  • Dressing: In bowl, whisk together oil, lemon rind and juice, honey, mustard, vinegar, salt and pepper. Mince half of the smoked salmon; add to dressing.

    In salad bowl, toss together lettuce, onions and dressing until coated. Divide among plates.

    Cut remaining salmon into strips; curl into rosettes and arrange on salad. Sprinkle capers over top.
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