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Iced irish cream coffee | wefacecook.com
Iced irish cream coffee | wefacecook.com
Recipe
ICED IRISH CREAM COFFEE
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
No cooking required
Totaltime:
10 minutes
Ingredients
10 cups fresh strong brewed Irish coffee
3 cups vanilla ice cream
Preparation
Pour brewed coffee into large heatproof pitcher. Cover; refrigerate until chilled (about 2 hours).
To serve, scoop 1/2 cup ice cream into each 16-ounce glass. Pour chilled coffee over ice cream.
main ingredients:
coffee
Country cuisine:
Ireland
specific recipes:
entertaining
season and occasion:
St_Patrick
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