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Snickerdoodles | wefacecook.com Snickerdoodles | wefacecook.com
Recipe

SNICKERDOODLES

Serves: 15
If they like it, it serves 15 otherwise  - thinking face emoji
Preparation time: 40 minutes
Cooking time: 10 minutes
Totaltime: 50 minutes
Additional info: Makes: about 5 dozens

Ingredients

  • 1 1/2 cups sugar
  • 1/2 cup butter, softened
  • 1 teaspoons vanilla
  • 2 eggs
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon cream of tartar
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 teaspoons sugar
  • 2 teaspoons cinnamon

Preparation

  • Preheat oven to 400 degrees.
    In a large bowl, beat sugar and butter until light and fluffy. Add vanilla and eggs; beat well. Lightly spoon flour into measuring cup; level off.
    Add flour, cream of tartar, baking soda, and salt; mix well. In small bowl, combine sugar and cinnamon.
    Shape dough into 1-inch balls; roll balls in sugar-cinnamon mixture. Place 2 inches apart onto greased cookie sheets.
    Bake for 8 to 10 minutes.
    Immediately remove from cookie sheets.

    Chocolate snickerdoodles
    One-half cup unsweetened cocoa can be substituted for 1/2 cup of all purpose flour.
    Bake at 400 degrees for 6 to 9 minutes.
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