Makes: 15 cups
Can be made a day ahead and chilled. Bring stuffing to room temperature before proceeding.
By Chef de Cuisine
serves 12 | 30 minutes
By Chef de Cuisine
Makes 8 cups (10 to 12 servings) | 50 minutes
By Chef de Cuisine
Serves: 8 | 40-50 minutes
By Chef de Cuisine
serves 4 |