Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Cranberry mold | wefacecook.com
Cranberry mold | wefacecook.com
Recipe
CRANBERRY MOLD
By
Chef de Cuisine
Serves:
5
If they like it, it serves 5 otherwise
Preparation time:
15 minutes
Cooking time:
No cooking required
Totaltime:
15 minutes
Ingredients
1 3-ounce package raspberry Jello
1 cup boiling water
1 14-ounce can whole cranberries
1 teaspoon lemon juice
1 teaspoon orange juice
1/2 cup chopped walnuts
1 cup melon balls
Preparation
Combine Jello and water.
Blend well to dissolve. Stir in remaining ingredients. Pour into a decorative mold.
Refrigerate to set.
main ingredients:
type of dish:
dessert
cuisine:
American
specific recipes:
kid-Friendly
season and occasion:
Barbecue
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Chicken with endive radicchio and...
Chicken breasts veronique
Cauliflower risotto
Eggplant caponata
Lasagna
Coffee custards
Gnocchi with green chive sauce
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Goat cheese soufflés in phyllo cups
Eggplant soufflé
Goat cheese soufflés in phyllo cups
Blue cheese and walnut soufflés
Apricot soufflé
Chocolate-mocha soufflé
Cold mango soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Roasted acorn squash
Chicken and pasta salad with asparagus
Marinated mussels
Spinach and chickpeas
Roasted acorn squash
Red endives and spinach salad
Strawberry and peach compote
Find a French recipe
France
Sole meuniere
Oysters and caviar
French 65 cocktail
Chocolate mousse
Pear frangipane tart
Crêpes
Easter bunny cake
Find a Thai recipe
Thailand .
Thai chicken lemon grass coconut...
Thai chicken lemon grass coconut...
Creamy coconut-lime salmon
Cod fillets orientale
Pickled broccoli stem rounds
Spicy seared lemongrass tofu
Cauliflower stew with coconut oil...
Find a Canadian recipe
Canada
Wild rice with apricot and almond...
Walnut white chocolate snowball...
Garlic flavored fiddleheads
Tikka masala egg wraps
Baked fiddleheads
Fiddlehead with white bean and...
Maple walnut ice cream
Find an American recipe
United States of America
Chocolate brownie cookies
Pompano almondine
Raspberry triple crown
Cranberry apple pecan bars
Vegan mayo
Coconut squares
Roasted turkey breast with...
Find a Vietnamese recipe
Vietnam
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Find a Chinese recipe
The Cuisine of China .
Chow yuk
Chinese black bean sauce
Cantonese noodles
Honey-hoisin grilled lamb chops
Cantonese noodles
Stuffed Chinese chicken wings
Tofu marinade
Apple cranberry crisp
By Chef de Cuisine
Cream cheese cranberry loaf
By Chef de Cuisine
Cranberry orange crunch muffins
By Chef de Cuisine
Cranberry eggnog cheesecake
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Grilled radishes with...
Chef de Cuisine
Sauteed sugar snap...
Chef de Cuisine
Crispy tofu tacos
Chef de Cuisine
Scallopine of cod...
Chef de Cuisine