, , and 195 countries in the world sharing their cultural heritage through food. Become a contributor.

Country apple cake | wefacecook.com

Country apple cake | wefacecook.com

serves 6

Ingredients

1/2 cup butter, softened
1/2 cup sugar
1 teaspoon vanilla
3 teaspoons milk
1/2 cup flour
1/4 cup cornstarch
3 eggs
1 teaspoon baking powder
1 teaspoon dark rum
1 pinch salt
3 large baking apples

Preparation

Preheat oven to 350 degrees.
Cream in an electric mixer soft butter, sugar, and vanilla.
Mix in milk, flour, cornstarch. Beat in eggs one by one.
Stir in baking powder, rum, and salt.
Spoon in an 8-inch buttered round mold. Peel and slice 3 apples.
Stick slices in batter.
Bake 35 to 40 minutes.

main ingredients:

type of recipe:

type of dish: dessert

cuisine:

specific recipes:

season and occasion:

Login to Save to Recipe Box

Add Recipe Note

Save to Recipe Box

Add Recipe Note

Saved Add to List

Add to List

Add Recipe Note

Saved Add to List

Add to List

Add Recipe Note

Print the recipe

Have you tried the recipe?

Country apple cake

Caprese pasta salad
Chef de Cuisine
Campanelle pasta with...
Chef de Cuisine
Rotolo di spinaci -...
Chef de Cuisine
Cuchaule - saffron...
Chef de Cuisine

Follow

Site Links

Food Innovation Group

About
Contact
Privacy Policy
wefacecook.com may receive a percentage of sales for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.

© 2021 wefacecook.com. All Rights Reserved.