Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Apple sauce cake | wefacecook.com
Apple sauce cake | wefacecook.com
Recipe
APPLE SAUCE CAKE
By
Chef de Cuisine
Serves:
8
If they like it, it serves 8 otherwise
Preparation time:
15 minutes
Cooking time:
45 minutes
Totaltime:
1 hour 0 minutes
Ingredients
1/2 cup butter, softened
1 egg
1 cup molasses
2 1/4 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1 cup apple sauce
3/4 cup raisins
Preparation
Preheat oven to 350 degrees.
Cream butter and egg. Add molasses. Stir in dry ingredients, apple sauce, and raisins.
Bake in a buttered-floured 8-inch square dish 40 to 45 minutes.
main ingredients:
type of recipe:
cake
type of dish:
dessert
cuisine:
Germany
specific recipes:
kid-Friendly
season and occasion:
Winter
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Strawberries with zabaglione sauce
Sweet onion risotto cakes
Lemon mousse
Potato gnocchi with lobster
Fall greens with walnuts feta and...
Asparagus with cream cheese and...
Coconut kisses
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Carrot soufflé with parsley sauce
Parmesan polenta soufflé
Prune soufflés
Raspberry hazelnut praline...
Chocolate soufflé
Souffléed crêpes with cointreau
Souffléed crêpes with cointreau
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Marinated vegetables
Plum raspberry sorbet
Strawberry-orange sherbet
Marinated vegetables
Red endives and spinach salad
Spanish omelets
Strawberry and peach compote
Find a French recipe
France
Oeufs a la neige
Light chocolate soufflés
Sautéed chicken breast with whole...
Fish velouté sauce
Fillets of salmon in potato crust
Chicken breasts with wine and mustard
Meringue roulade with praline...
Find a Thai recipe
Thailand .
Fried sesame drumsticks
Thai tom yum soup with shrimp (tom...
Nasi goreng
Nam jim thai dipping sauce
Asian cauliflower
Thai tom yum soup with shrimp (tom...
Pickled broccoli stem rounds
Find a Canadian recipe
Canada
Maitake and oyster mushroom pasta
Maple almond roll
Banana muffins
Yogurt with cranberry port topping
Cream of asparagus soup
Maple blueberry muffins
Date and nut squares
Find an American recipe
United States of America
Vanilla-pomegranate parfaits
Potato bacon soup - quick and easy
Cranberry walnut pie
Cranberry and pear phyllo tart
Healthy baked chicken nuggets
Holiday roasted turkey
Raspberry-apricot pie with...
Find a Vietnamese recipe
Vietnam
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Find a Chinese recipe
The Cuisine of China .
Basic seitan
Chinese shrimp fried rice
Tofu marinade
Chow yuk
Chinese black bean sauce
Basic seitan
Stuffed Chinese chicken wings
Spaghetti with Roasted Cherry Tomato Sauce and Basil
By Chef de Cuisine
Warm red cabbage slaw with red onion and apple
By Chef de Cuisine
raspberry mousse with apricot sauce
By Chef de Cuisine
Brown sauce
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Arepa stuffed with egg
Chef de Cuisine
Green pasta salad
Chef de Cuisine
Summer tomato tart
Chef de Cuisine
Beshbarmak
Chef de Cuisine