Recipe
EASY BLUEBERRY CRUNCH
Serves: serves 8
Cooking time: 45 minutes .
Ingredients
- 4 cups fresh blueberries
1 cup firmly packed brown sugar
3/4 cup flour
3/4 cup quick oatmeal
1/2 cup butter melted
Preparation
-
Preheat oven to 350 degrees.
Place blueberries in a 2 quart baking dish; spread out evenly.
Combine remaining ingredients and sprinkle over blueberries.
Bake for 45 minutes.
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Strawberry-blueberry jam
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Lemon-scented blueberry sauce
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Buttermilk blueberry muffins
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