Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Easy blueberry crunch | wefacecook.com
Easy blueberry crunch | wefacecook.com
Recipe
EASY BLUEBERRY CRUNCH
By
Chef de Cuisine
Serves:
8
If they like it, it serves 8 otherwise
Preparation time:
10 minutes
Cooking time:
45 minutes
Totaltime:
55 minutes
Ingredients
4 cups fresh blueberries
1 cup firmly packed brown sugar
3/4 cup flour
3/4 cup quick oatmeal
1/2 cup butter melted
Preparation
Preheat oven to 350 degrees.
Place blueberries in a 2 quart baking dish; spread out evenly.
Combine remaining ingredients and sprinkle over blueberries.
Bake for 45 minutes.
main ingredients:
type of dish:
dessert
cuisine:
Canada
specific recipes:
quick-and-easy
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Lemon tart #2
Coconut kisses
Silk handkerchiefs with pesto
Parmesan and thyme crackers
Gnocchi with spinach and ricotta
Spaghetti squash pesto with tomatoes
Spaghetti with creamy garlic and leeks
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Mango soufflé
Mango soufflé
Chocolate-mocha soufflé
Cheese soufflé
Prune soufflés
Grand marnier soufflé
Soufflé renversé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Mussels with leeks saffron and cream
Roasted salmon with creamy endives
Spanish omelets
Marinated mussels
Strawberry cheesecake in macaroon...
Chicken and pasta salad with asparagus
Marinated mussels
Find a French recipe
France
Rich vanilla ice cream
Anchovy mayonnaise sauce
Bechamel sauce
Crêpes
Chocolate truffles
Tomato tarte tatin
Cocktail sauce
Find a Thai recipe
Thailand .
Thai chicken lemon grass coconut...
Sesame chicken
Green mango salad
Spicy seared lemongrass tofu
Pickled broccoli stem rounds
Pad thai with shrimp
Cauliflower stew with coconut oil...
Find a Canadian recipe
Canada
Herbed seafood casserole
Maple apple and bluebery crisp
French Canada trifle
Blueberry cream cheese pie
seafood with couscous
Cream of asparagus soup
Double chocolate chip cookies
Find an American recipe
United States of America
Grapefruit salsa
Fresh ricotta
Vidalia onion fritters
Triple chocolate cheesecake
Nutty peach crisp
Toffeed pears
Blueberry streusel cake #2
Find a Vietnamese recipe
Vietnam
Blueberry streusel cake #2
Blueberry streusel cake #2
Blueberry streusel cake #2
Blueberry streusel cake #2
Blueberry streusel cake #2
Blueberry streusel cake #2
Blueberry streusel cake #2
Find a Chinese recipe
The Cuisine of China .
Cantonese noodles
Chow yuk
Stir-fried chicken and cashew nuts
Sweet and sour pork
Stuffed Chinese chicken wings
Tofu marinade
Honey-hoisin grilled lamb chops
Potato bacon soup - quick and easy
By Chef de Cuisine
Cranberry orange crunch muffins
By Chef de Cuisine
Quick and easy pancakes
By Chef de Cuisine
Blueberry cobbler with peaches and raspberries
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Smoky cheddar and...
Chef de Cuisine
Chocolate clusters
Chef de Cuisine
Stuffed turkish...
Chef de Cuisine
Summer tomato salad
Chef de Cuisine