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The cuisine of United States of America - Sunrise in

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Cooking in CALIFORNIA and the United-States-of-America

California

California produces most of America’s fruits and vegetables, so it’s no wonder the state takes pride in its crops. In 2013, an interim governor declared that avocados are the official state fruit, almonds are the state nut, artichokes are the state vegetable, and rice is the state grain. But those symbols, alas, only lasted until the end of the year. However, California still has an official state fish, the golden trout, as well as four official state nuts: almonds, walnuts, pistachios and pecans. California grows 80% of the almonds eaten in the world.

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